Skillet Macaroni and Cheese The perfect comfort food.
1quart water
3 tsp Salt
3 1/2 cups macaroni
1 tsp onion grated
4 cups grated cheddar cheese
2 tsp mustard
2 cups milk
1 tsp Worcestershire sauce
Measure water, salt, macaroni, and onion into large non stick skillet. Cover. Simmer, stirring occasionally 8-10 minutes or until macaroni is tender and water is absorbed. Add cheese, mustard, Worchestershire sauce, and milk. Cook, covered, on very low heat for 20-30 minutes until thick and delicious. (Too high heat makes cheese curdle.) Serves 8