Thursday, July 14, 2011

Skillet Macaroni and Cheese

Skillet Macaroni and Cheese  The perfect comfort food.

1quart water
3 tsp Salt
3 1/2 cups macaroni
1 tsp onion grated
4 cups grated cheddar cheese
2 tsp mustard
 2 cups milk
1 tsp Worcestershire sauce

Measure water, salt, macaroni, and onion into large non stick skillet.  Cover.  Simmer, stirring occasionally 8-10 minutes or until macaroni is tender and water is absorbed.  Add cheese, mustard, Worchestershire sauce, and milk.  Cook, covered, on very low heat for 20-30 minutes until thick and delicious.  (Too high heat makes cheese curdle.)  Serves 8

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