Tuesday, March 15, 2011

Chow Mein Casserole

This is yet another staple from my childhood. So good with yummy veggies on the side! Usually I make it with the option of the extra rice. I love rice! But in the interest of time I didn't today. Try it and let me know what you think!

Chow Mein Casserole
1 lb hamburger browned and drained
1Tbsp soy sauce
2 Tbsp dry onion
2 cans cream of chicken soup
1-1/2 cups water
1/2 cup rice

Combine ingredients in a 2 quart casserole dish. Bake uncovered at 350 for 30 minutes. Uncover and spread one can chow mien noodles on top. Return to oven for 15 minutes, Uncovered. You can increase the rice to one cup and the water to three cups just cook for 45 min to an hour instead.

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