Monday, May 25, 2015

Healthy Journey Day 181

Gratitudes:  Holidays.   Quiet neighborhood runs, Good neighbors

Intentions for the day: Run a mile.  Enjoy the holiday.


I am 34 inches thinner from my bust/waist and hips and a size 8's measurements of 36/28/38 on October 7, 2015.  I am following the trainers workout and food plans drink 64 oz of water a day and getting 8 hours of sleep every night.
I track this by completing my measurements every 4 weeks and weighing in weekly. My expectation is to see a decrease of approximately 5 inches per month.


Morning Blood Sugar: 118.  I'm guessing the fact that I over fed myself and ate ice cream really didn't help with that.   That's high!




Exercise:  Ran/walked over 2 miles.   We clocked a 12 min mile.  So Awesome!!   That was even up a bit of an incline.  Even walking for parts of it we were still at 12 min.  Feels great!   We are going to have more long runs just to see how we progress!!   I'm feeling wiped now though.  My body wants a nap!

Breakfast:
Time:8:30
Hunger  Level *:
Ate:a little milk with ovaltine
Comments:  I woke up later than planned and didn't have time to eat a full meal before our run.


Snack:
Time: 10:00
Hunger Level*:
Ate:  Chocolate protein shake with spinach and a banana
Comments:

Lunch:
Time:noon
Hunger Level*:
Ate: pizza, fruit snacks and peanut butter chocolate ice cream.  It was so yummy!
Comments:

Snack:
Time:3:30
Hunger Level*:
Ate:  Seasoned french bread with butter, skittles
Comments:  Buying the big bag of skittles from costco wasn't the best choice...

Dinner:
Time: 7 pm
Hunger Level*:
Ate: eggs, sausage, bacon and cheese with a little bread on the side
Comments: a yummy lower carb version of the gandolfo's crew sandwich.    YUM!


Water intake:  32


Daily Wins:   loaded the dishwasher.  Ran a mile in 12 minutes! 


Daily goal:
Drink 64 oz water  Complete.   Continue to strive for daily. 
1 fruit, 1 Veg. 
One load of laundry to completion:  wash-dry-fold-put away

2015 Goals:
1.  Post a total of 365 days on the blog
2.  Run a 10 min mile
3.  Squat 95 lbs
4.  Complete morning and evening routines on a daily basis.
5.  Weekly meal planning
6.  Run a Half Marathon in October
7.  The Amy stretch!
8.  Brenda Vance Stairs
9.  10 full pushups

I am 2 lbs lighter each week and am 30 lbs lighter on 6/15/15. (From 198 to 168) I am completing my daily trainer workouts, planning my meals, eating as I am hungry and listening to my fullness cues. I get in 10000 steps 6 times a week. I measure my progress with Sunday Morning weigh ins and document it on my blog. I stick to a regular bedtime and only be on the computer/electronics with a timer. My aim is to feel energetic and strong. Feeling good in my own skin.

**Hunger Scale is from 0-10 with zero being absolutely empty, ravenous and 10 being so stuffed that you are absolutely sick.
0--Empty
1--Ravenous
3--Set
4--Pangs
5--Neutral
6.5--Satisfied
8--Full
9--Stuffed
10--Sick
"Every time you start to eat, check your hunger level.  Ideally, aim for around a level of 3 to begin eating.  If you are at a 5 or above, you are not biologically hungry.  If you are at 2 or lower, you're likely over hungry and at risk for overeating."  Scale and comments taken from the book "Intuitive Eating" by Evelyn Tribole and Elyse Resch. 

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